A method for improving the solubility of vegetable proteins
A Standard patent application filed on 29 January 1998 credited to Knap, Inge Helmer
;
Nielsen, Per Munk
Details
Application number :
52806
Application type :
Standard
Application status :
SEALED
Under opposition :
No
Proceeding type :
Invention title :
A method for improving the solubility of vegetable proteins