A method for modifying the texture of a dairy product
A Standard patent application filed on 05 July 2004 credited to Anema, Skelte Gerald
;
Lee, Siew Kim
Details
Application number :
2004254141
Application type :
Standard
Application status :
SEALED
Under opposition :
No
Proceeding type :
Invention title :
A method for modifying the texture of a dairy product
Inventor :
Anema, Skelte Gerald
;
Lee, Siew Kim
Agent name :
A J PARK
Address for service :
Level 11 60 Marcus Clarke Street Canberra ACT 2601 Australia
Filing date :
05 July 2004
Associated companies :
Applicant name :
Fonterra Co-Operative Group Limited
Applicant address :
The Fonterra Centre 9 Princes Street Auckland New Zealand