Process for the fermentative preparation of l-amino acids using strains of the enterobacteriaceae family which contain an attenuated yjgf orf sequence
A Standard patent application filed on 16 December 2003 credited to Rieping, Mechthild

Details

Application number :
2003290053  
Application type :
Standard  
Application status :
LAPSED  
Under opposition :
No  
Proceeding type :
 
Invention title :
Process for the fermentative preparation of l-amino acids using strains of the enterobacteriaceae family which contain an attenuated yjgf orf sequence  
Inventor :
Rieping, Mechthild  
Agent name :
 
Address for service :
 
Filing date :
16 December 2003  
Associated companies :
 
Applicant name :
DEGUSSA AG  
Applicant address :
Bennigsenplatz 1, 40474 Dusseldorf  
Old name :
 
Original Source :
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Same Inventor