Method for hardening the surface of sausage meat using ultrasonic treatment
A Standard patent application filed on 14 October 1999 credited to Heinz, Volker
;
Kortschack, Fritz
Details
Application number :
10378
Application type :
Standard
Application status :
CEASED
Under opposition :
No
Proceeding type :
Invention title :
Method for hardening the surface of sausage meat using ultrasonic treatment