Coating composition with low water-vapour permeability for food and food ingredients, in particular cheese, and its use
A Standard patent application filed on 02 June 2003 credited to Van Boven, A.
;
Koopmans, W.J.
;
Lautenbach, S.
;
Kevelam, J.
Details
Application number :
2003242619
Application type :
Standard
Application status :
LAPSED
Under opposition :
No
Proceeding type :
Invention title :
Coating composition with low water-vapour permeability for food and food ingredients, in particular cheese, and its use
Inventor :
Van Boven, A.
;
Koopmans, W.J.
;
Lautenbach, S.
;
Kevelam, J.