Method of using low temperature and high/low pressure processing to preserve food products
A Standard patent application filed on 30 April 2003 credited to Steiner, Edward F. ; Takeuchi, Kazue ; Paganessi, Joseph E. ; Yuan, James T. C.

Details

Application number :

2003223026  

Application type :

Standard  

Application status :

LAPSED  

Under opposition :

No  

Proceeding type :

 

Invention title :

Method of using low temperature and high/low pressure processing to preserve food products  

Inventor :

Steiner, Edward F. ; Takeuchi, Kazue ; Paganessi, Joseph E. ; Yuan, James T. C.  

Agent name :

 

Address for service :

 

Filing date :

30 April 2003  

Associated companies :

 

Applicant name :

L'AIR LIQUIDE - SOCIETE ANONYME A DIRECTOIRE ET CONSEIL DE SURVEILLANCE POUR L'ETUDE ET L'EXPLOITATI  

Applicant address :

75, quai d'Orsay, F-75321 Paris Cedex 07  

Old name :

 

Original Source :

Go