Mesophase-stabilized emulsions and dispersions for use in low-fat and fat-free food products
A Standard patent application filed on 24 February 2000 credited to Miller, Miranda
;
Das, Dhruba
;
Akashe, Ahman
Details
Application number :
19461
Application type :
Standard
Application status :
SEALED
Under opposition :
No
Proceeding type :
Invention title :
Mesophase-stabilized emulsions and dispersions for use in low-fat and fat-free food products
Inventor :
Miller, Miranda
;
Das, Dhruba
;
Akashe, Ahman
Agent name :
Griffith Hack
Address for service :
GPO Box 4164 SYDNEY NSW 2001
Filing date :
24 February 2000
Associated companies :
Applicant name :
Kraft Foods, Inc.
Applicant address :
Three Lakes Drive Northfield Illinois 60093 United States Of America